Banana Chocolate Chip Muffins 

These are my ultimate go-to comfort food. They are quick, easy, and the perfect amount of sweet. I like to use a little less sugar and incorporate maple syrup or honey into my recipes. Maple syrup and brown sugar are both slightly less refined than white sugar and therefore have more vitamins and minerals. 

You will also find that I use gluten free flower in all of my recipes. The flour that I use is a Pillsbury Gluten Free Flour mix that I find bakes very similarly to all-purpose flour. 

Eat up!